Original gravity | 1.046 |
Final gravity | 1.011 |
ABV | 4.6% |
IBU | 20 |
Yeast | WLP001/WY1056/US-05/BRY-97 |
Fermentables
Variety | Amount |
---|---|
Canadian Pale 2-Row | 60% |
German Vienna | 35% |
Carapils/DextraPils/Carafoam | 5% |
Hops
Variety | Amount | Use | Approx. IBU |
---|---|---|---|
Centennial | 0.16g/l | Boil – 60 min | 4.5 IBU |
Centennial | 0.16g/l | Boil – 30 min | 3.5 IBU |
Cascade | 0.32g/l | Boil – 20 min | 4.0 IBU |
Centennial | 0.32g/l | Boil – 20 min | 6.2 IBU |
Cascade | 0.45g/l | Boil – 5 min | 1.8 IBU |